Friday 7 September 2018

A Visit From The Dans

Welcome aboard, Dan and Dan.
As promised, a post mainly about the current visit from Friends of the Blog, 'Dan and Dan(ielle)', a.k.a. "Mr and Mrs Dan". These two have been here before several times, but normally as a rest cure (though once Dan came alone, to write up a Masters thesis). This time they wanted to support us in our hour of need for volunteer labour, so were determined to be more like Help-X students than holiday makers. Most welcome and huge thanks, Dan and Dan. It had been lovely to see them again.

All three dogs adopt Danielle on the black sofa. Here, Deefer
seems to be doing a 'High 5'
They flew in to Knock on a very early flight on Wednesday having been woken up in Milton Keynes by an 0430 alarm. They hired a car at Knock; previously they have brought their own car across on the ferry but that loses them a whole day at either end, travelling.

Danielle on the mower. It was a bit random, but eventually the
mown patches got joined up.
I wasn't at all sure how the 'volunteering' would work out. They are city types with no garden and no experience of the physical jobs we might need doing round here on the small-holding; mowing, splitting logs and so on. Also, these two are family and good friends, so I did not want them to fail at anything or get upset, so I wondered if I might have to be a very gentle 'boss'.

Team effort alternating the mower pushing with the bag empties
In the event, I need not have worried. They are also enviably full of youth, strength and fitness, so they went at every task with enthusiasm, power and increasing skill and speed. They have LOADS done. Despite the early start and long travelling time, the first afternoon had them master the mower and mow the entire pond-garden.

Refreshments near Westport.
Day 2 and we all woke up to heavy drizzle, so mowing was off and the pair decided to go touristing, taking their hire car off to Westport, a look at Achill Island and some of the twisty, mountainy country roads of the "Wild Atlantic Way". They stopped, of course, at the odd pub for refreshments. Some of the pictures in this blog post are theirs, taken on their phones.

Dan getting tight into the edges by the living willow arch/tunnel
Today, then, back onto the treadmill with more work. They really got stuck in; Dan was still mowing at 5 pm! Other jobs today included breaking up the messy stack of old roof timbers from the chicken house into single clean lengths.

Attacking the pile of old roof beams.
This had been cut up as it stood, with all the 'A' shapes and 'T' joints intact, making for a very untidy pile. With Dan on the nail-bar and lump hammer and Danielle putting all the bits together like a giant jig-saw puzzle, the big random heap was quickly re-assembled as a neat efficient stack up on 'skids' out of the wet and flat of top for easy sheeting from the rain.

Dan goes lumberjack on the old hawthorn
hedge
One day I will be fit enough to zoom round it with the chain saw and reduce it to 16" lengths for the range. I pray! The chain saw is one piece of kit I do NOT let the volunteers play with.

The next job was unusual and, I suspect, a unique one locally. Friends of the Blog may recall that we have a decapitated hawthorn hedge up between the front lawn and the 'Primrose Path' and that we also have a ewe (Myfanwy) with an itchy patch in her middle back which we are just now starting to cure. Among the ewe's favourite scratching posts are some of the "overhanging" limbs of the old hedge which she can get right under and itch upwards.We want to put the sheep back on the front lawn (to save the mowing) but we needed to cut off all these offending limbs before we let Myfanwy anywhere near them, or she'd just open up all the nice new tender skin again.

Feast fit for a heart-patient? Don't worry, I
reined it in a bit!
Obviously, this was also a visit by cherished cousins, so the catering dept has also swung into full, 5-star, envelope pushing action. There has been duck in Guinness sauce followed by choc-cake and home made lemon ice cream. There has been a superb, creamy, cidery 'Somerset Pork'. There has been a gorgeous fish pie and a lunch time version of the full Irish (breakfast) fry. These have been well accompanied by interesting salads and side dishes.

Somerset Pork.
Danielle is a cider drinker, so she has been working her way through some local small-brewery, artisan type ciders and Dan loves the local "red ale" style beers, so he's been ranging around those.  I'm still on restricted fluids, so I get to taste these goodies but can only look at these pints getting poured and quaffed. One day......

Good Night all.
Ah well. That is surely enough for this one. Dan and Dan are here with us tomorrow and then head off back for their flight home on Sunday, so more on the  visit in Tuesday's post. Good luck now.


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